Skimmed milk powder
SMPDairy ingredient for food production, beverages, bakery and nutritional applications.
View ingredient detailsDairy ingredients
Milk powders, whey ingredients, specialty dairy and UHT milk for food production. Products are sourced from an international producer network in Australia, New Zealand and Europe, with details subject to sourcing confirmation.
Milk powders
Skimmed and whole milk powders for beverages, bakery, confectionery and dairy formulations.
Milk powders provide dairy solids for a wide range of food applications. Skimmed milk powder contributes milk protein and lactose, while whole milk powder also brings dairy fat to the formulation. Both are used in beverages, bakery, confectionery and dairy processing.
The right choice depends on your process, required functionality and finished product. Share your specification and intended use so Austvita can investigate suitable options. Product forms, origins and packaging are subject to sourcing confirmation.
Whey ingredients
Sweet whey and whey permeate powders for dairy solids, flavour and functionality in food formulations.
Whey ingredients serve different purposes in food production. Sweet whey powder contributes lactose, whey protein and dairy minerals. Whey permeate powder is used primarily for its lactose and mineral contribution. Their roles in a recipe differ, so selection starts with the function you need.
Austvita helps coordinate product information and sample enquiries for evaluation in your formulation. Origins, product forms and packaging are subject to sourcing confirmation.
Specialty dairy ingredients
Cream powder and anhydrous milk fat for dairy flavour, fat contribution and texture in food production.
Cream powder and anhydrous milk fat provide ways to introduce dairy fat into a formulation. Cream powder combines fat with other cream solids in a dry ingredient. Anhydrous milk fat provides concentrated milk fat for applications where fat balance, flavour and melting behaviour matter.
Tell Austvita about the finished product, processing conditions and specification you need to meet. Product variants, forms, origins and packaging are subject to sourcing confirmation.
Liquid dairy products
UHT milk sourcing for beverage, food processing and distribution requirements.
UHT milk combines heat treatment with appropriate aseptic packaging to support a long unopened shelf life. It can serve as a liquid dairy ingredient or a packaged product for distribution, with suitability assessed against the intended use and handling conditions.
Austvita starts with your product specification, required quantity and destination. Product formats, packaging, origins and availability are subject to sourcing confirmation. Storage and shelf life must be checked against the specific product information.
Custom sourcing
Dairy ingredient enquiries shaped around a specific formulation, process or purchasing requirement.
Some enquiries begin with a specification rather than a product name. Others call for a different ingredient function, a replacement option or a requirement beyond the initial dairy range. Austvita can investigate these enquiries with relevant dairy producers.
Explain the application, technical requirements, quantity and destination. Where a potential option is identified, Austvita can coordinate information for your evaluation. Product availability, forms, origins and packaging are subject to sourcing confirmation.
Availability, origins and packaging are subject to sourcing confirmation. Specifications are confirmed with the producing business for each enquiry.
Discuss an ingredient requirement
Share the ingredient, specification, quantity, packaging and destination. We will review your requirements and come back to you by email.